Русско-англо-русский юридический словарь

They had to watch the temperature throughout. To temper the chocolate Carbonnet first had heat it to around 50 or 55 degrees Celsius (122 to 131 degrees Fahrenheit), then cool it to around 28 degrees C (82 degrees F), and then mold and shape it at no more than 32 degrees C (90 degrees F). (CNN)